Annabel’s, named after the owner Annabelle P. Brown was acquired on April 16, 1988. The restaurant offers unparalleled continental cuisine set amidst an equally unparalleled garden ambience. Well known for its delectable Spanish dishes, Annabel’s delights guests with a gastronomic fiesta of Paella, Callos and Lengua, while being treated with unmatched, personalized service.
Strategically located along the Tomas Morato restaurant strip, Annabel’s discreetly offers guests several beautifully furnished function rooms ideal for receptions, parties and business conferences. The spectacular garden with an elegant atmosphere is also available for guests who wish to celebrate life’s most meaningful moments under a lush and verdant canopy of trees and flowers.
Apart from the superb food and setting, Annabel’s is also towering amongst the best in the flowershop industry. The exquisite craftsmanship that goes into each floral arrangement has endeared Annabel’s even to the most meticulous of customers. Superb displays of blooms and trees can be found at the main dining area and at the function rooms.
We are grateful to client because of their patronage, which encourages us to continue on giving our best service, presentation & food choices.
Come celebrate with Annabel’s and make each memory worth remembering.